Studio Thai - Menu

Studio Thai Thirst Quenchers

Studio Thai Artists

studio thai specials

MENU

À la carte

Lunch Menu

Wine Menu

STARTERS
1.	The Studio Thai Platter (Minimum 2 people) Chicken satay,Thai dumplings,prawns on toast,veg spring rolls & fish cakes.	£12.95
2.	Satay (Chicken) Grilled & juicy, marinated on bamboo skewers, served with peanut sauce	£4.50
3.	Ka-Num-Pung Na Koong Deep fried prawn & chicken minced on bread	£4.50
4.	Spring Roll Pak Crispy vegetable spring rolls	£4.50
5.	Honey Spare Ribs Spare ribs marinated in special chefs spices and organic flavoursome honey	£5.50
6.	Tod Mun Pla Traditional Thai fish cakes	£5.50
7.	Ka num jeep Steamed minced chicken & prawns in egg pastry	£4.95
8.	Koong Tempura Deep fried prawns in special light batter	£5.50
9.	Pak Chup Pang Tod Deep fried mixed vegetable in special light batter	£4.50
10.	Prawn Crackers	£2.50

up to menu

SOUPS
11.	Tom Yam Goong Hot & Sour prawn soup with lemon grass, mushrooms & Thai herbs	£4.95
12.	Poh Taak Hot, sweet & sour, mixed seafood soup with mushrooms & mixed herbs	£4.95
13.	Tom Kha Hot, sweet & sour soup with tofu or chicken, mushrooms & fresh herbs in coconut milk.	£4.50

up to menu

THAI SALAD
14.	Laab Gai Spicy minced chicken with roasted chilli, red onion, mint with lime juice & Thai herbs	£8.50
15.	Som Tam Traditional spicy, sweet & sour papaya with carrots, ground peanuts & crispy king prawns.	£8.50
16.	Yam Talay Mixed seafood or prawns with Thai herbs in spicy, sweet & sour sauce	£8.50
17.	Yam Ped Roasted duck salad with herbs in spicy, sweet & special sauce	£8.50

up to menu

DUCK
18.	Ped Ma Kram Crispy roasted duck with shallots, topped with tamarind sauce, ground peanuts & dried chilli	£12.50
19.	Ped Nam Man hoi Stir-fried roast duck with green vegetables in oyster sauce & sesame oil	£10.50

up to menu

SEAFOOD
20.	Pad Pong Karri Authentic mixed seafood stir-fried in mild curry powder, Thai chilli oil in egg sauce	£9.50
21.	Pla Pad Phric Tai Dum Deep-fried crispy fish with spring onions topped with garlic & black pepper sauce	£12.50
22.	Fruits De Mer Stir fried mixed seafood in garlic & white pepper sauce	£9.50
23.	Pla Sarm Rod Balanced flavours of hot, sweet & sour sauce with sweet basil topped onto deep fried crispy fish	£12.50

up to menu

CURRIES
24.	Massaman Gha A mild sweet & sour curry with lamb, potatoes, onion & peanuts	£12.95
25.	Gang Leung (Chicken or Pork or Beef or Vegetables) Indian curry paste simmered in coconut milk along with potatoes, pineapple slithers, & spring onions.	£8.50 (with Prawns £11.50)
26.	Pla Panang A Panang curry with a crispy fish & sweet basil leaves.	£12.95
27.	Gang Keaw Wan (Chicken or Pork or Beef) Delicious green curry with coconut milk, bamboo shoots & sweet basil	£8.95 (with Prawns £12.50)
28.	Pla Kaew Wan A tasty dry green curry & crispy fish with mixed vegetables & Thai Herbs	£12.95
29.	Gang Phed (Chicken or Pork or Beef) Spicy red curry in coconut milk with bamboo shoots & sweet basil	£8.95 (with Prawns £12.50)

up to menu

STIR FRIES
Select a stir-fry below & choose between Chicken, Pork, Beef or Vegetables.
30.	Peo wan Thai-style sweet & sour dish with pineapple, onion & vegetables	£7.95
31.	Pad Num Mun Hoi A well-known stir-fry with oyster sauce & mixed vegetables.	£7.50
32.	Pad Gra-tiem Phric Tai Stir fry with garlic & white pepper sauce with mushroom & spring onions	£8.50
33.	Pad Khing A subtle taste of fresh ginger with mushroom & spring onions	£7.50
34.	Pra ra ma Loon Soang A mild nutty chicken dish in coconut milk with green curry & coriander sauce	£8.50
35.	Pad Gra-Prao Popular street dish with chopped chilli, garlic, vegetables & whole basil	£7.95
36.	Med Ma Mung Himmapan Stir fried cashew nuts in a hot, sweet & sour sauce with onions, pineapple & vegetables	£8.95
37.	Pad Phric Ta-Krai Crispy meat or veg stir fried with lemon grass & herbs in a wonderfully spicy sauce	£8.95
38.	Pad Pak Stir fried mixed vegetables in oyster sauce	£6.95

up to menu

RICE & NOODLES
39.	Pad Keaw Kao Wan Special spicy fried rice in green curry sauce with vegetables & sweet basil leaves	£6.95
40.	Kao Pad Sab-Pa-Rod Tropical fried rice with pineapple & exotic seasoning	£6.95
41.	Pad Thai(Chicken, Pork or Beef) Thai rice noodles with ground peanuts with spicy, sweet & sour bean sprouts & spring onion	£6.95
42.	Chow Mein (Chicken, Pork or Beef) Fried egg noodles with mixed vegetable & sweet soy sauce	£6.95
43.	Singapore Noodles(Chicken, Pork or Beef) Fried rice vermicelli with egg, onions, bean sprouts, curry powder & roasted chilli oil	£6.50
44.	Spicy Noodles (Chicken, Pork or Beef) Stir-fried flat rice noodles with vegetables, chilli, garlic & whole basil leaves	£6.95
45.	Thai Jasmine Rice	£2.50
46.	Egg Fried Rice	£2.80
47.	Coconut Rice	£2.80
48.	Egg fried Noodles	£3.80

up to menu

STUDIO THAI SUGGESTIONS

Menu A: £22.95 per person (Min 2 people)
The Studio Thai Platter to tease the palate Chicken Satay, Thai dumplings, Prawns on Toast. Veg Spring Roll & fish cakes.
Pad Num Mun Hoi Well known recipe with wok fried beef, seasoned with oyster sauce & mixed vegetables	Gang Keaw Wan A delightful green curry with Chicken in coconut milk, bamboo shoots & sweet Basil
Peo wan Thai style sweet & sour stir-fry with Pork, pineapple, onions & vegetables	Pad Thai Thai rice noodles with ground peanuts in spicy, sweet & sour bean sprouts & spring onion
Thai Jasmine Rice - Traditional steamed rice Thai style
Selection of Ice Cream & Sorbets A selection of ice creams & sorbets to refresh the palate

Menu B: £25.95 per person (Min 2 people)
The Studio Thai Platter to tease the palate Chicken Satay, Thai dumplings, Prawns on Toast. Veg Spring Roll & fish cakes.
Gang Ped Thai roasted duck in red curry with pineapple, vegetables & sweet basil leaves	Pla Sarm Rod Hot, sweet & sour sauce with ginger & sweet basil, topped onto deep fried crispy fish
Pad Gra-tiem Phric Tai Stir fried mixed meat in garlic & white pepper sauce with mushroom & spring onions.	Pad Thai Thai rice noodles with ground peanuts in spicy, sweet & sour bean sprouts & spring onion
Thai Jasmine Rice - Traditional steamed rice Thai style
Fruit Salad with Vanilla Ice Cream - A selection of seasonal fruits complimented by vanilla ice cream

Menu C: £27.95 (Min 2 people)
The Studio Thai Platter to tease the palate Chicken Satay, Thai dumplings, Prawns on Toast. Veg Spring Roll & fish cakes.
Keaw Wan Goong A delightful green curry with Prawns in coconut milk with bamboo shoots, vegetables, lime leaves & sweet Basil Leaves	Pla Sarm Rod Thai balanced flavours of hot, sweet & sour sauce with sweet basil topped onto deep fried crispy fish
Pad Pong Karri Authentic mixed seafood Stir-fried in mild curry powder, Thai chilli oil in egg sauce	Pad Thai Thai rice noodles with ground peanuts in spicy, sweet & sour bean sprouts & spring onion
Egg Fried Rice Traditional steamed rice stir-fried with oyster sauce & eggs.
Fruit Salad with Vanilla Ice Cream A selection of seasonal fruits complimented by vanilla ice cream

up to menu

Copyright (c) 2010 Studio Thai Restaurant and Bar. All rights reserved.Designed by Webtek Solutions

click tracking